Pluck the blossoms, batter them, and drop them in a deep fryer. Then lightly dust with powdered sugar--they make lovely fritters. And you nip your long-term zucchini surplus problem in the bud! As it were.
Mmmm, yeah. I haven't tried batter-fried zucchini blossoms yet. Maybe once my health insurance kicks in, I'll try batter-frying everything in my garden. Fried tomatoes, fried zucchini, fried bell peppers--
Oh, wait, I think I remember planting my garden so I could eat healthier... Nah.
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Pluck the blossoms, batter them, and drop them in a deep fryer. Then lightly dust with powdered sugar--they make lovely fritters. And you nip your long-term zucchini surplus problem in the bud! As it were.
Mmmm, yeah. I haven't tried batter-fried zucchini blossoms yet. Maybe once my health insurance kicks in, I'll try batter-frying everything in my garden. Fried tomatoes, fried zucchini, fried bell peppers--
Oh, wait, I think I remember planting my garden so I could eat healthier... Nah.
Batter-fried pizza....mmmm...
For the ultimate in batter-fried foods, I refer you to this: chicken fried bacon.
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